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1.
Conservas (Seleccion culinaria) -- by Clara Serrano Perez Murdoch Books Item: 205385 (Softcover - Feb 1, 2008)
Our Price: $3.96 Retail Value: $4.95 You Save: $0.99 (20%)
2.
Food Quality and Consumer Value -- by Monika J.A. Schröder Item: 229636 (Hardcover - Mar 2, 2003)
Our Price: $219.45
3.
Dealing with Consumer Uncertainty -- by Karin Bergmann Item: 230321 (Hardcover - Mar 5, 2002)
Our Price: $94.45
4.
Food, People & Society -- by Lynn J. Frewer Item: 230723 (Hardcover - Jan 15, 2001)
Our Price: $261.45
5.
Preserving Food without Freezing or Canning: Traditional Techniques Using Salt, Oil, Sugar, Alcohol, Vinegar, Drying, Cold Storage, and Lactic Fermentation -- by Deborah Madison The Gardeners and Farmers of Centre Terre Vivante Item: 248548 (Softcover - Apr 4, 2007)
[5 reviews]
Our Price: $19.25 Retail Value: $25.00 You Save: $5.75 (23%)
6.
Wild Fermentation: The Flavor, Nutrition, and Craft of Live-Culture Foods -- by Sally Fallon Sandor Ellix Katz Item: 260550 (Softcover )
[5 reviews]
Our Price: $19.25 Retail Value: $25.00 You Save: $5.75 (23%)
7.
How to Store Your Garden Produce: The Key to Self-Sufficiency -- by Piers Warren Item: 276783 (Softcover - Jul 15, 2008)
[2 reviews]
Our Price: $11.51 Retail Value: $14.95 You Save: $3.44 (23%)
8.
Preserves (Company's Coming) (Company's Coming) -- by Jean Pare Item: 279869 (Ring Bound - Apr 1, 1994)
Our Price: $13.08 Retail Value: $16.99 You Save: $3.91 (23%)
9.
Simple Recipes Using Food Storage -- by Cedar Fort Item: 366177 (Spiral Bound )
Our Price: $9.23 Retail Value: $11.99 You Save: $2.76 (23%)
10.
The New Preserves: Pickles, Jams, and Jellies -- by Anne V. Nelson Item: 405256 (Softcover - Sep 1, 2005)
[5 reviews]
Our Price: $11.51 Retail Value: $14.95 You Save: $3.44 (23%)
11.
Pickles to Relish -- by Ron Couch Beverly Ellen Schoonmaker Alfeld Item: 427069 (Hardcover )
[5 reviews]
Our Price: $19.21 Retail Value: $24.95 You Save: $5.74 (23%)
12.
The Jamlady Cookbook -- by Sherman Kaplan Beverly Ellen Schoonmaker Alfeld Item: 427279 (Hardcover - Jul 4, 2004)
[5 reviews]
Our Price: $26.95 Retail Value: $35.00 You Save: $8.05 (23%)
13.
Irradiation for Food Safety and Quality -- by Paisan Loaharanu Item: 439470 (Hardcover - Feb 15, 2001)
[1 reviews]
Our Price: $199.45
14.
Mastering the Craft of Smoking Food -- by Warren R. Anderson Item: 461481 (Softcover - Apr 25, 2006)
[5 reviews]
Our Price: $14.59 Retail Value: $18.95 You Save: $4.36 (23%)
15.
The Big Book of Preserving the Harvest: 150 Recipes for Freezing, Canning, Drying and Pickling Fruits and Vegetables -- by Carol W. Costenbader Item: 463339 (Softcover )
[5 reviews]
Our Price: $13.26 Retail Value: $18.95 Super Savings: $5.69 (30%)
16.
A Guide to Canning, Freezing, Curing & Smoking Meat, Fish & Game -- by Wilbur F. Eastman Item: 463340 (Softcover - Aug 15, 2002)
[5 reviews]
Our Price: $11.86 Retail Value: $16.95 Super Savings: $5.09 (30%)
17.
Snack Foods Processing -- by Edmund W. Lusas Item: 496668 (Hardcover - Jun 5, 2001)
Our Price: $251.95
18.
Fish Drying and Smoking: Production and Quality -- by Peter E. Doe Item: 496767 (Hardcover - Jun 15, 1998)
Our Price: $230.95
19.
Functional Foods: Biochemical and Processing Aspects, Volume 1 (Functional Foods & Nutraceuticals Series) -- by Giuseppe Mazza Item: 496824 (Hardcover - Jun 19, 1998)
Our Price: $209.95
20.
Food Irradiation: A Guidebook, Second Edition -- by Morton Satin Item: 496849 (Softcover - Jan 5, 1996)
Our Price: $146.95
21.
Edible Coatings and Films to Improve Food Quality -- by John M. Krochta Item: 496905 (Hardcover - Jul 1, 1994)
Our Price: $293.95
22.
Get Saucy: Make Dinner a New Way Every Day with Simple Sauces, Marinades, Glazes, Dressings, Pestos, Pasta Sauces, Salsas, and More -- by Grace Parisi Item: 523378 (Softcover - Mar 25, 2005)
[5 reviews]
Our Price: $13.82 Retail Value: $17.95 You Save: $4.13 (23%)
23.
How to Dry Foods -- by Deanna Delong Item: 524020 (Softcover - Sep 5, 2006)
[5 reviews]
Our Price: $14.63 Retail Value: $19.00 You Save: $4.37 (23%)
24.
Blue Ribbon Preserves: Secrets to Award-Winning Jams, Jellies, Marmalades and More -- by Linda J. Amendt Item: 524060 (Softcover - Jul 1, 2001)
[5 reviews]
Our Price: $14.59 Retail Value: $18.95 You Save: $4.36 (23%)
25.
Preserving Memories: Growing Up in My Mother's Kitchen -- by Judy Glattstein Item: 530758 (Softcover - Nov 28, 2006)
[1 reviews]
Our Price: $15.16 Retail Value: $18.95 You Save: $3.79 (20%)